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Kitchen Party

Our editorial team shares favourite holiday recipes

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New under the Atlantic sun

Watch for new creations from East Coast producers in your local grocery

Beloved cookie recipes

Five ardent cookie makers share the fusion of family and flavours that leads to unforgettable treats

Wild about gin

Halifax’s Compass Distillery embraces the East Coast’s unique flavours

Buzz-free bevvies

All the taste and appeal, minus the booze

Cooking through the seasons

Two great new Atlantic Canadian cookbooks will gladden foodies everywhere

Food for thought: Chef Geordy Marshall

From Eskasoni First Nation in Nova Scotia, Chef Geordy Marshall is reclaiming the history of rich and innovative Indigenous food traditions