Kitchen Party

Raise a glass ... and an oyster

  • By Colleen Thompson
  • Photography By Steve Smith/VisionFire
Four wineries share the secrets of pairing two great East Coast products

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Freezer-friendly for future festivities

  • By Crystal Murray
  • Photography By Steve Smith/VisionFire
Five fun recipes to make ahead

The business of bread and butter

  • By Crystal Murray
  • Photography By Steve Smith/VisionFire
A Nova Scotian baker gets her start with sourdough

Ephemeral and fleeting

  • By Colleen Thompson
  • Photography By Steve Smith/VisionFire
Wild mushroom season brings out the foragers

Connecting with place and people

  • By Colleen Thompson
  • Photography By Steve Smith/VisionFire
Dining on the ocean floor is an unforgettable experience

Rooted in community

  • By Colleen Thompson
  • Photography By Steve Smith/VisionFire
Founders House in Annapolis Royal is a small work of art

Bursting with blue

  • By Crystal Murray
  • Photography By Steve Smith/VisionFire
Wild blueberries make everything better

  • By Bob Gordon
  • Photography By Steve Smith/VisionFire
Everything you didn’t know about ice in beverages

  • By Laurie Wallace-Lynch
  • Photography By Al Douglas
Chef Michael Smith on his new cookbook, gardening, and life at Inn at Bay Fortune

  • By Colleen Thompson
  • Photography By Colleen Thompson
What wine can tell us about who we are and what we value

  • By Crystal Murray
  • Photography By Steve Smith/VisionFire
Outside entertaining made easy (and yummy)

  • By Colleen Thompson
  • Header photo by Natalia Gartley
The delicious art of eggs, flour, and water

  • By Shelley Cameron-McCarron
  • Photography By Shelley Cameron-McCarron
Cordial Picnics creates special moments. You can, too

  • By Colleen Thompson
  • Photography By Steve Smith/VisionFire
“Barbecue tells you when it’s done, not the clock”

  • By Colleen Thompson
  • Photography By Steve Smith/VisionFire
Food, wine, and song help family and friends bid farewell to the master musician

  • By Colleen Thompson
  • Photography By Steve Smith/VisionFire
A private-chef experience

  • By Staff
Nova Scotia Loyal isn’t a typical buy-local program — it provides many ways to help make it easier for Nova Scotians to buy local more often and support local...