Ingredients 2 tbsp (30 mL) Dijon mustard 1 tbsp(15 mL) whole-grain mustard 1 tbsp (15 mL) maple syrup 2 tbsp…
March 12, 2026  •  Colleen Thompson
Ingredients 4-5 lbs (2-2.5 kg) pork shoulder (bone-in or boneless) 1 large onion, sliced 4 cloves garlic, minced 1 cup…
March 12, 2026  •  Colleen Thompson
Ingredients 4 cups red cabbage, finely shredded 1 cup green cabbage, finely shredded (optional for contrast) 1 large carrot, grated…
March 12, 2026  •  Colleen Thompson
Ingredients 3 medium onions, chopped 5 celery stalks, chopped 4 garlic cloves, minced 4 carrots, diced small 5 large turnips,…
March 12, 2026  •  Chef Brenda Williams/The Pantry Café and Gardens
Ingredients Cake 1          cup + 2 tbsp (250mL + 30 mL) granulated sugar 1          cup (250 mL) unsalted butter, very…
March 12, 2026  •  Vicki Cooper
Ingredients 4          cups (1,000 mL) all-purpose flour 2 ½      tbsp (37 mL) baking powder ¼          cup +…
March 12, 2026  •  Zoe Boosey
Ingredients 2 1/2   lb (1.1 kg) ground lamb 2          small (about 2/3 cup total) onions, finely diced 1/4      cup (60…
March 12, 2026  •  Stephanie Ogilvie
Ingredients 3/4 –1 cup (175-250 mL) granulated sugar (adjust to taste) 6          egg yolks ½         cup (120 mL) sea…
March 12, 2026  •  Stephanie Ogilvie
Ingredients 2          cup (500 mL) all-purpose flour ¾        cup (175 mL) icing (confectioners’) sugar 1/2      tsp (2.5 mL) salt…
March 12, 2026  •  Stephanie Ogilvie