Ingredients

  • 6 cups (1500 g) hearty bread (such as ciabatta), cubed
  • 2 tsp (10 mL) sea salt
  • 2 tbsp (30 mL) olive oil, or more as needed
  • ½ red onion, thinly sliced
  • 2 cups (500 mL) cherry tomatoes, halved
  • 1 red pepper, diced large
  • 1 yellow pepper, diced large
  • ¼ cup (50 mL) capers
  • 2 cups (500 mL) basil, chopped