There is no denying that Atlantic Canadian wild blueberries are the best in the world. Our regional growers’ annual exports are valued at more than half a billion dollars and growing. These little flavour bombs of perfection are packed with health boosting benefits, amp up almost any recipe, and delight palates around the world. You no doubt have your own favourite blueberry dishes, but here are four more sweet and simple treats to try, with blueberries as the star ingredient.

Recipes

• Grilled peach and halloumi salad with blueberry basil vinaigrette

• Dairy-free Blueberry Pecan Ice Cream

• Blueberry gin sour

• Blueberry and crispy prosciutto grilled cheese