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Ingredients

3           English cucumbers, diced

1            tbsp (5 mL) pickling salt

1            cup (250 mL) onion, diced

½          red pepper, diced

½          green pepper, diced

½          cup (125 mL) vinegar

1            cup (250 mL) white sugar

2           tbsp (30 mL) flour

1            tbsp (15 mL) dry mustard

1            tbsp (15 mL) turmeric

½          tsp (5 mL) mustard seeds

½          tsp (5 mL) celery seed

Directions