Mango salsa
Ingredients
1 mango
½ red pepper
½ English cucumber, seeded
1 avocado
½ small red onion
½ cup (125 mL) cilantro, loosely packed
1 jalapeño (optional)
Juice of 1 lime
½ tsp (2.5 mL) salt (or to taste)
Directions
Chop all the ingredients into ¼-inch cubes. Add jalapeño for heat and combine with salt and lime juice. Taste for seasoning. Pairs great with tortilla chips and guacamole.