
Pure Labrador Marinade
Ingredients
6 tablespoons (90 mL) Pure Labrador Syrup (cloudberry, lingonberry, or blueberry)
2 teaspoons (10 mL) gingerroot, peeled and finely grated
4 teaspoons (20 mL) fresh lemon juice
1 tablespoon (15 mL) soy sauce
1 clove garlic minced salt and pepper, to taste
Directions
Blend all together. Use on meat, poultry, fish, seafood, tofu or vegetables.
Makes 1/2 cup (125 mL).
