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Mussel Soup

Mussel Soup

  • Origin Apr/May

Restaurant-Style Chicken Wings

Restaurant-Style Chicken Wings

The secret to great tasting restaurant wings is a two-cook method: by par baking you insure that the wings are cooked through without having them overcook in the fryer.





Grilled Radish and Asparagus Salad


Lime-a-grana-shine

If slurred, the name sounds like “imma-gunna-shine.”


The Arnold Palmer

The guys call this their take on the Arnold Palmer.



Swiss Olivier Salad





Ham and Custard Omelet Puff